Efektivitas Biopestisida Ekstrak Daun dan Kulit Kakao terhadap Mortalitas dan Penghambatan Perkembangan Riptortus linearis

https://doi.org/10.47637/agrimals.v5i1.1683
Published: Oct 30, 2024

Abstract:

Riptortus linearis is an important pest of soybean plants. An alternative control method that utilizes toxic compounds from plants, known as botanical pesticides or biopesticides. This study aims to determine the effectiveness of cocoa leaf and bark extracts on the mortality and inhibition of the development of R. linearis at various concentrations. The research was conducted in two locations, namely in the experimental garden and at the Laboratory of Universitas Satu Nusa Lampung. The research was conducted over four months from July to October 2024. This experiment consists of seven treatments with three repetitions. The treatments consist of a control treatment or no treatment (B0), 1% cocoa leaf extract (B1), 2% cocoa leaf extract (B2), 3% cocoa leaf extract (B3), 2% cocoa pod husk extract (B4), 4% cocoa pod husk extract (B5), and 6% cocoa pod husk extract (B6). The research results show that the application of cocoa leaf and bark extracts significantly affects the mortality of R. linearis nymphs. The mortality of R. linearis nymphs increased until the end of the observation. Cocoa leaf and bark extracts significantly inhibit the development of R. linearis nymphs, as evidenced by their shorter lifespan and reduced appetite.

Keywords:
1. R.linearis; Daun; Kulit; Kakao; Biopestisida.
Authors:
Olivia Cindowarni
Universitas Satu Nusa Lampung
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How to Cite
Cindowarni, O. (2024). Efektivitas Biopestisida Ekstrak Daun dan Kulit Kakao terhadap Mortalitas dan Penghambatan Perkembangan Riptortus linearis. Journal of Agriculture and Animal Science, 4(2), 106–114. https://doi.org/10.47637/agrimals.v5i1.1683
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Issue & Section
Vol. 4 No. 2 (2024): Volume 4 Nomor 2 Tahun 2024
Articles
References

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  1. Bunga, O. M., & Killa, Y. M. (2022). Resistensi Kepik Coklat ( Riptortus Linearis ) Terhadap Jenis Insektisida Brantas 25 EC Pada Tanaman Kacang Panjang. Jurnal Agro Indragiri. 9(1), 49–55.
  2. Chakraborty, N., Mitra, R., Pal, S., Ganguly, R., & Acharya, K. (2023). Biopesticide Consumption in India : Insights into the Current Trends.
  3. Chakraborty, N., Mitra, R., Pal, S., Ganguly, R., Acharya, K., Minkina, T., Sarkar, A., & Keswani, C. (2023). Biopesticide Consumption in India: Insights into the Current Trends. In Agriculture (Switzerland) (Vol. 13, Issue 3). MDPI. https://doi.org/10.3390/agriculture13030557
  4. Chusniasih, D., & Tutik. (2019). Daya Tolak Nyamuk Gel Ekstrak Kulit Buah Kakao (Theobroma cacao L.) terhadap Aedes aegypti L. Analis Farmasi, 4(2), 84–90. https://doi.org/10.33024/jaf.v4i2.2235.
  5. Chusniasih, D., Susanti, D., Marcellia, S., & Ermawati, L. (2022). Efektivitas Ekstrak Etanol Kulit Buah Kakao (Theobroma cacao L.) sebagai Bahan Aktif Gel Antinyamuk Aedes aegypti. Medika Malahayati, 6(4), 442-9. https://doi.org/10.33024/jmm.v6i4.8978.
  6. Cindowarni, O., Hasibuan, R., Hariri, A. M., & Purnomo, P. (2022). Pengujian Ekstrak Daun Sirsak Dan Pengatur Pertumbuhan Serangga (PPS) Diflubenzuron Terhadap Nezara viridula L. Jurnal Agrotek Tropika, 10(3), 347. https://doi.org/10.23960/jat.v10i1.5369
  7. Krisnawati, A., & Adie, M. M. (2018). Evaluation of Soybean Resistance to Pod-Sucking Bug, Riptortus linearis and Performance of its Agronomic Characters. Biosaintifika, 10(1), 213–222. https://doi.org/10.15294/biosaintifika.v10i1.12806
  8. Lahiri, S., Kaur, G., & Busuulwa, A. (2024). Field efficacy of a biopesticide and a predatory mite for suppression of Scirtothrips dorsalis (Thysanoptera : Thripidae) in strawberry. Journal of Economic Entomology, 117(4), 1623–1627.
  9. Mariyono, J. & Irham. (2001). Usaha menurunkan penggunaan pestisida kimia dengan program pengendalian hama terpadu. Jurnal Manusia dan Lingkungan, 8(l):30–36.
  10. Permataningrum, N. I., Dewi, L. R., & Prihanti, A. M. (2019). Daya Hambat Ekstrak Daun Kakao (Theobroma cacao L.) terhadap Pertumbuhan Candida Albicans. Pustaka Kesehatan. 7(3):142–6.
  11. Prijono, D. (2005). Pengembangan dan Pemanfaatan Insektisida Botani.
  12. Departemen Proteksi Tanaman. Fakultas Pertanian. Institut Pertanian Bogor. Bogor
  13. Riningrum, R. A. F., Nadrawati, N., & Turmudi, E. (2020). Uji Konsentrasi Cendawan Beauveria Bassiana (Bals.) Vuill Terhadap Mortalitas Kepik Polong (Riptortus Linearis) F. Pada Tanaman Kedelai. Jurnal Ilmu-Ilmu Pertanian Indonesia, 22(1), 9–15. https://doi.org/10.31186/jipi.22.1.9-15
  14. Sanjaya, R., & Santori, D. (2022). Pengembangan Insektisida Nabati Dari Tangkai Buah Lada (Piper Nigrum L.) Untuk Mengurangi Penggunaan Insektisida Kimia. Journal of Agriculture and Animal Science. 2(2): 51-57.
  15. Tanani, M., Hamadah, K. H., Ghoneim, K., Basiouny, A., & Waheeb, H. (2015). Toxicity and bioefficacy of cyromazine on growth and development of the cotton leafworm Spodoptera littoralis (Lepidoptera: Noctuidae). International Journal of Research Studies in Zoology, 1(3): 1-15.
  16. Vania, N., Harini, A., Kumbara, A. M., Ilmiasari, Y., & Widiawati, A. I. (2024). Efektivitas Pestisida Imidakloroprid Spirotetramat terhadap Populasi Hama pada Tanaman Semangka. Journal of Agriculture and Animal Science. 4(2): 67-73.
  17. https://doi.org/10.47637/agrimals.v4i2.1404
  18. Yasin, N., Maharani, T., Hariri, A. M., & Wibowo, L. (2022). Aktivitas insektisida ekstrak biji sirsak (Annona muricata L.) terhadap Spodoptera frugiperda J.E Smith. Journal Tabaro. 6(1): 639-646.
  19. Yanuwiadi, B., Leksono, A. S., Guruh, H., Fathoni, M., & Bedjo. 2013. Potensi ekstrak daun sirsak, biji sirsak, dan biji mahoni untuk pengendalian ulat grayak (Spodoptera litura L.). Natural B. 2(1):88-93.