[1]
Putri, R.N.D.S.K., Lestari, D., Putra, B.A., Bilyaro, W. and Falah, R.R. 2024. Pengaruh Penambahan Level Jus Tape Singkong Terhadap Kualitas Fisik Dan Kadar pH Silase Daun Tebu (Saccharum Officinarum L.). Journal of Agriculture and Animal Science. 4, 1 (May 2024), 11–17. DOI:https://doi.org/10.47637/agrimals.v4i1.1191.